Beansprout & pepper salad

serves 4
ingredients
175g/6oz beansprouts
1 red pepper, seeded and cut
into thin rings
1 green pepper, seeded and cut
into thin rings
1 onion, thinly sliced and
separated into rings
For the dressing
2 tablespoons light soy sauce
1 tablespoon sherry
salt and freshly ground
black pepper
ingredients
175g/6oz beansprouts
1 red pepper, seeded and cut
into thin rings
1 green pepper, seeded and cut
into thin rings
1 onion, thinly sliced and
separated into rings
For the dressing
2 tablespoons light soy sauce
1 tablespoon sherry
salt and freshly ground
black pepper