1 T butter (or margarine)
1 sm onion,chopped
2 c ketchup
1/2 c vinegar (cider (or
-flavored))
1/4 c brown sugar,Firmly Packed
2 T worcestershire sauce
2 t chili powder
1/2 t hot sauce
Melt butter in a saucepac over low heat; add onion and cook until
tender, stirring frequently. Add remaining ingredients, stirring
well.
No comments:
Post a Comment