Margarita Pie

Margarita Pie
1 crust
1 1/4 c pretzels,finely crushed
1/2 c butter (or margarine),melted
1/4 c sugar
1 filling
2 limes
1/4 c orange juice
1 cn condensed milk,sweetened
8 oz whipped topping,Frozen
-thawed
Crush pretzels in plastic bag with Doughand Pizza Roller. Combine allcrust
ingredients in Batter Bowl. Press crust mixture onto bottom and upsides of 9-inch
Pie Plate; set aside. Zest both limes with Lemon Zester/Scorer. Juice both limes
using Lemon Aid.
Combine lime zest and juice with filling ingredients and fold together with Super
Scraper in clean Batter Bowl. Pour filling into crust. Chill 25-30 minutes.

View over 5,000 menus at   http://www.menu-for-you.com