Friday, March 30, 2012

Marinade (Steak & Ale)

FOR STEAKS =====================
1/2 c Ketchup
2/3 c Tomato juice
1/4 c Red wine,or
grape juice
FOR CHICKEN OR PORK ============
1/2 c Soy sauce
1/2 c Pineapple juice
1/4 c White wine,or
grape juice
Mix ingredients for each marinade and marinate steaks or chicken
up to 24 hours in the fridge.
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