Friday, March 30, 2012

Mcdonald's Peppercorn Dressing

1/2 c bottled buttermilk (or
-ranch)
1/4 c kraft's mayo
1 1/2 t dijon mustard
1/2 t coarse black pepper
1 ds worcestershire
Mix all ingredients. Keep refrigerated and tightly covered to use in
10 days.
at

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