Feta Cheese

Cheese that originates from the Greek. Classified as brined curd cheese made ​​from sheep's milk, but most were made ​​from goat's milk. Through the cheese ripening and flavor concentration. Ideal as a salad dressing to add to the Greek (Greek salad), pasta community. (pastries), baked goods, such as spinach pie (spanakopita, spinach pie), cheese pie (tyropita, cheese pie), grilled or used in sandwiches.


Recipe Greek Salad with Feta Cheese, such as, pies are spinach, cheese pie, salad, spanakopita, spinach pie.