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White Castle Vidalia Dip
14 white castle hamburgers
1 chopped fine,buns set aside
2 1/2 c vidalia onions,Chopped
1 3/4 c hellmann's (r) mayonaise
2 c swiss cheese,Shredded
1/2 c bacon,Crumbled
1 crackers (topping),Crushed
Mix all above ingredients (except buns and crackers). Bake in
casserole dish at 350 deg F. for 30-35 minutes. Let stand for 10
minutes. Put open buns under broiler until toasted. Serve dip on buns
or crackers.
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